AS38 Belt Chamber Machine
The AS38 is Saccardo’s flagship automatic belt-chamber vacuum packing machine designed for mid-speed packaging..
The AS38 machine is the largest and most efficient model in the Saccardo range. It’s the perfect solution for the automated vacuum packaging of fresh meat, processed meats, cheese, smallgoods and fish, using all types of heat-sealable vacuum bags.
The structural design, mechanical operation and pneumatic system enable an optimisation of cycle times, ensuring high production throughput with the safety of a stable and optimal presentation of the packs.
Thanks to the versatility of configuration, the AS38 machine easily adapts to the various operational and production requirements of the customer.
Combined with shrink tunnel and drier, the AS38 is the cornerstone of a fully automated packaging line.
General Features – AS38
|Packaging Speed||Up to 3 cycles/min|
|Pack Rate||Up to 24 packs/min|
|Packed Product Dimensions||Up to L800 x W450 x H360 mm|
|Bags||All shrink bag types|
|Infeed Conveyor Belt Width||800mm|
|Lid height clearance for product||360mm|
|Vacuum Pump||R5 630m3/hr oil lubricated rotary vane vacuum pump|
|Booster Pump||WV1500m3/hr booster pump|
|Seal bars||Dual x 1500mm parallel seal bars|
|Useful distance between seal bars||800mm|
|Dimension & Weight|
|Overall Dimensions||L4067 x W1500 x H2036mm|